{"product_id":"single-origin-favorites-sample-pack","title":"Case File SX-06: The Info They Don’t Want You To Have Starter Pack","description":"\u003cdiv\u003e\n\u003cp data-end=\"433\" data-start=\"374\"\u003e\u003cstrong data-end=\"433\" data-start=\"374\"\u003eBrewed Awakenings Coffee Co. — Single Origin Sample Set\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-end=\"826\" data-start=\"435\"\u003eDip a toe into the evidence locker with our 6-pack lineup of single origin coffees. Each two-ounce pouch is a different exhibit pulled from across the globe, curated for people who ask hard questions, raise eyebrows, and refuse to drink mediocre coffee while fighting broken systems. This sampler is perfect for gifting, testing new favorites, or fueling the next round of “answers, please.”\u003c\/p\u003e\n\u003cp data-end=\"844\" data-start=\"828\"\u003eInside the file: \u003cspan\u003eSample our most popular single origin coffees in 2oz packs. 6 packs total\u003c\/span\u003e.\u003c\/p\u003e\n\u003cp data-end=\"1022\" data-start=\"846\"\u003e\u003cstrong data-end=\"863\" data-start=\"846\"\u003eBrazil Santos\u003c\/strong\u003e\u003cbr data-end=\"866\" data-start=\"863\"\u003eSmooth, elegant cocoa vibes from Fazenda Santa Barbara, Sao Francisco, and Santo Antonio. A medium roast built for steady operators who document everything.\u003c\/p\u003e\n\u003cp data-end=\"1183\" data-start=\"1024\"\u003e\u003cstrong data-end=\"1036\" data-start=\"1024\"\u003eColombia\u003c\/strong\u003e\u003cbr data-end=\"1039\" data-start=\"1036\"\u003eDried orange, berry, and chocolate from the hills of Medellin. Great for the folks who won’t accept “we’re looking into it” as an actual update.\u003c\/p\u003e\n\u003cp data-end=\"1344\" data-start=\"1185\"\u003e\u003cstrong data-end=\"1199\" data-start=\"1185\"\u003eCosta Rica\u003c\/strong\u003e\u003cbr data-end=\"1202\" data-start=\"1199\"\u003eSweet apple, raisin, and honey from Alajuela micro farms. A bright, balanced cup for the people who stay organized even when the system isn’t.\u003c\/p\u003e\n\u003cp data-end=\"1525\" data-start=\"1346\"\u003e\u003cstrong data-end=\"1358\" data-start=\"1346\"\u003eEthiopia\u003c\/strong\u003e\u003cbr data-end=\"1361\" data-start=\"1358\"\u003eMilk chocolate, fruity notes, and caramel from Sidama Zone. A clean, easy med-light option for investigators who like their evidence (and their coffee) unprocessed.\u003c\/p\u003e\n\u003cp data-end=\"1700\" data-start=\"1527\"\u003e\u003cstrong data-end=\"1539\" data-start=\"1527\"\u003eHonduras\u003c\/strong\u003e\u003cbr data-end=\"1542\" data-start=\"1539\"\u003eCaramel, spice, and brown sugar from 1500 growers in Marcala. A medium-dark roast for the relentless, the strategic, and the ones sending 17 follow-up emails.\u003c\/p\u003e\n\u003cp data-end=\"1848\" data-start=\"1702\"\u003e\u003cstrong data-end=\"1714\" data-start=\"1702\"\u003eTanzania\u003c\/strong\u003e\u003cbr data-end=\"1717\" data-start=\"1714\"\u003ePear, floral, jasmine, and strawberry from Mbeya’s cooperative farmers. Perfect for people who can smell nonsense from a mile away.\u003c\/p\u003e\n\u003cp data-end=\"2019\" data-start=\"1850\"\u003eAnd because this is Brewed Awakenings Coffee Co., every pouch fuels the mission to demand accountability, push for reform, and support families caught in broken systems.\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\u003cstrong\u003eBrazil Santos\u003c\/strong\u003e\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cp\u003e\u003cem\u003eRoast: Medium\u003c\/em\u003e\u003cbr\u003e\u003cem\u003eTasting Profile: Elegant, smooth cup with cocoa notes.\u003c\/em\u003e\u003cbr\u003e\u003cem\u003eGrower: Fazenda Santa Barbara, Sao Francisco, Santo Antonio\u003c\/em\u003e\u003cbr\u003e\u003cem\u003eVariety: Catuai and Mundo Novo\u003c\/em\u003e\u003cbr\u003e\u003cem\u003eRegion:Parana and Sao Paulo Brazil\u003c\/em\u003e\u003cbr\u003e\u003cem\u003eAltitude: 750-1050 M\u003c\/em\u003e\u003cbr\u003e\u003cem\u003eSoil Type: Volcanic Loam\u003c\/em\u003e\u003cbr\u003e\u003cem\u003eProcess: Pulped natural and dried in the Sun\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\u003cstrong\u003eColombia\u003c\/strong\u003e\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cp\u003e\u003cem\u003eRoast: Medium\u003c\/em\u003e\u003cbr\u003e\u003cem\u003eTasting Profile: Dried orange, berry, chocolate\u003c\/em\u003e\u003cbr\u003e\u003cem\u003eGrower: Smallholder farmers from Medellin\u003c\/em\u003e\u003cbr\u003e\u003cem\u003eVariety: Castillo, Caturra, Colombia, \u0026amp; Typica\u003c\/em\u003e\u003cbr\u003e\u003cem\u003eRegion: Medellin, Antioquia, Colombia\u003c\/em\u003e\u003cbr\u003e\u003cem\u003eAltitude: 1300-1500 M\u003c\/em\u003e\u003cbr\u003e\u003cem\u003eSoil Type: Volcanic Loam\u003c\/em\u003e\u003cbr\u003e\u003cem\u003eProcess: Fully washed and dried in solar dryers to protect the coffee from rain.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eCosta Rica\u003c\/strong\u003e\u003cbr\u003e\n\u003cp\u003e\u003cem\u003eRoast: Medium\u003c\/em\u003e\u003cbr\u003e\u003cem\u003eTasting Profile: Sweet apple, raisin, honey\u003c\/em\u003e\u003cbr\u003e\u003cem\u003eGrower: Micro farms in Alajuela\u003c\/em\u003e\u003cbr\u003e\u003cem\u003eVariety: Caturra \u0026amp; Catuai\u003c\/em\u003e\u003cbr\u003e\u003cem\u003eRegion: Alajuela, Costa Rica\u003c\/em\u003e\u003cbr\u003e\u003cem\u003eAltitude: 1300-1445 M\u003c\/em\u003e\u003cbr\u003e\u003cem\u003eSoil Type: Volcanic Loam\u003c\/em\u003e\u003cbr\u003e\u003cem\u003eProcess: Eco-pulped and dried in the sun.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eEthiopia\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cem\u003eRoast: Med-light\u003c\/em\u003e\u003cbr\u003e\u003cem\u003eTasting Profile: Milk chocolate, fruity, caramel\u003c\/em\u003e\u003cbr\u003e\u003cem\u003eGrower: Smallholder farmers from thee Sidama zone.\u003c\/em\u003e\u003cbr\u003e\u003cem\u003eVariety: Indigenous Heirloom Cultivars\u003c\/em\u003e\u003cbr\u003e\u003cem\u003eRegion: Sidama Zone, Ethiopia\u003c\/em\u003e\u003cbr\u003e\u003cem\u003eAltitude: 1700-1900 M\u003c\/em\u003e\u003cbr\u003e\u003cem\u003eSoil Type: Nitisols\u003c\/em\u003e\u003cbr\u003e\u003cem\u003eProcess: Full natural, sorted by hand. Dried on raised beds.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cstrong\u003eHonduras \u003c\/strong\u003e\u003cbr\u003e\n\u003cp\u003e\u003cem\u003eRoast: Medium-dark\u003c\/em\u003e\u003cbr\u003e\u003cem\u003eTasting Profile: Caramel, spice, brown sugar.\u003c\/em\u003e\u003cbr\u003e\u003cem\u003eGrower: 1500 grower\/members from Cafe Organics Marcala\u003c\/em\u003e\u003cbr\u003e\u003cem\u003eVariety: Bourbon, Catuai, Caturra, Lempira, \u0026amp; Typica\u003c\/em\u003e\u003cbr\u003e\u003cem\u003eRegion: Marcala, La Paz, Honduras\u003c\/em\u003e\u003cbr\u003e\u003cem\u003eAltitude: 1300-1700 M\u003c\/em\u003e\u003cbr\u003e\u003cem\u003eSoil Type: Clay Minerals\u003c\/em\u003e\u003cbr\u003e\u003cem\u003eProcess: Fully washed and sun dried.\u003c\/em\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cbr\u003e\u003cstrong\u003eTanzania\u003c\/strong\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cp\u003e\u003cem\u003eRoast: Medium-light\u003c\/em\u003e\u003cbr\u003e\u003cem\u003eTasting Profile: Pear, floral, jasmine, strawberry.\u003c\/em\u003e\u003cbr\u003e\u003cem\u003eGrower: Small cooperative farmers in the Mbeya area\u003c\/em\u003e\u003cbr\u003e\u003cem\u003eVariety: Bourbon \u0026amp; Kent\u003c\/em\u003e\u003cbr\u003e\u003cem\u003eRegion: Mbeya Region of Tanzania\u003c\/em\u003e\u003cbr\u003e\u003cem\u003eAltitude: 1200-1900 M\u003c\/em\u003e\u003cbr\u003e\u003cem\u003eSoil Type: Clay Minerals\u003c\/em\u003e\u003cbr\u003e\u003cem\u003eProcess: Fully washed and dried on raised beds\u003c\/em\u003e\u003c\/p\u003e\n\u003c\/div\u003e","brand":"My Store","offers":[{"title":"Standard \/ 6-count 2oz sample packs","offer_id":45879123902635,"sku":"CVARSOPACK-ST-NA-SAMPLEPACK","price":24.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/9605\/9307\/files\/label3_on_bag_c72d1cc1-436e-4324-81a2-9b99c49d297d.jpg?v=1763961937","url":"https:\/\/brewedawakeningstn.myshopify.com\/products\/single-origin-favorites-sample-pack","provider":"Brewed Awakenings Coffee Co.","version":"1.0","type":"link"}